What we measured
We loaded bbcgoodfood.com in a real browser, accepted the cookie banner, and scored what came back. Every number below is on a 0–10 scale where 10 is best.
- Ad restraint
- 4
- Design
- 8
- Reach
- 8
- Editorial
- 7
- Signal-to-noise
- 6
- Access
- 9
- Cadence
- 9
- Independence
- 3
Ad entities counted on the homepage after accepting the cookie banner
Clutter, hierarchy, typography and whitespace, scored from our screenshot
Tranco rank for the registrable domain, capped where the feed is a section
Curated judgement of the writing, not a measurement
How much of the feed is the thing you subscribed for
How much is readable without a paywall or a login
Whether it publishes often enough to be worth a slot
Ownership, and how much it constrains what gets covered
What it looks like
Our screenshot of bbcgoodfood.com, taken with the cookie banner cleared.
Latest from BBC Good Food
Straight from the feed. This is what the ticker would be showing you right now.
- Easy Yoghurt Flatbreads (Varying Sizes)
- Millie's Cookies
- Can beans save the world?
- 5 healthy habits that can easily fit into a busy parent’s day
- Extreme heat affects your brain more than you think – here’s how experts say you can protect it
- Easy heatwave-proof salads to make when you can’t face cooking
- Exclusive summer dessert recipes
- 8 foods to try in Georgia
- Conrad Chia Laguna (Sardinia) review
- The best protein powders 2026, tried and tested
- The Michelin-starred olive oil you need to try – plus 7 more foodie buys for August
- Stop buying cheese wrong: a cheesemonger's guide on what to ask
- How to spend a foodie weekend in Torquay
- How community food projects can tackle hunger, loneliness and food waste
- Smoky chilli beans
Where it sits in Food & Travel
- #35 Skift71
- #36 The Guardian Food68.5
- #37 BBC Good Food67
- #38 Eater65
- #39 The Kitchn64.5